MINCED MEAT WITH POTATOES

2 potatoes, 1 carrot, some ground beef and your dinner is ready!

Preparation

1 hour
Serves
6 people
Difficulty
Easy

Created by Teste Receitas


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How to make

Step 1
In a container, add the grated potatoes, grated carrots and ground beef. With your hands, mix very well. With your hands, mix very well.
Step 2
Then add salt, spicy paprika, saffron, black pepper, dehydrated parsley, garlic powder and a green scent to taste. Still with your hands, mix again.
Step 3
Remembering that the seasonings are to taste, you can use the seasonings of your choice too.
Step 4
Take some of the meat and shape. Repeat this process until all the meat is gone.
Step 5
Now, in a skillet, add a little oil and add the meatballs. Seal on both sides.
Step 6
Then transfer the dumplings to a container. Add tomato sauce on top and spread well. Finally, add grated mozzarella to taste.
Step 7
Place in a preheated oven at 180°C for 30 minutes.

Ingredients

  • 2 units of potatoes
  • 1 unit of carrot
  • 500 grams of ground beef
  • salt to tasty
  • spicy paprika to tasty
  • saffron to tasty
  • black pepper to tasty
  • dehydrated parsley to tasty
  • garlic powder to tasty
  • green smell to tasty
  • oil to tasty
  • 200 milliliters of tomato sauce
  • grated mozzarella to tasty

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