CABBAGE SALAD

¡I never get tired of eating this delicious and inexpensive salad!

Preparation

50 minutes
Serves
6 people
Difficulty
Easy

Created by Test Recipes

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How to make

Step 1
In a container, add the shredded cabbage, the water until covered, 2 tablespoons of vinegar and set aside for approximately 5 minutes.
Step 2
In another container, add the chopped onion, lemon juice, mix and reserve.
Step 3
In a container, add the grated carrot, boiled eggs, cabbage, onion, sugar, 2 tablespoons of vinegar, salt, mayonnaise and mix everything very well.
Step 4
Take to the fridge for approximately 30 minutes and serve.

Ingredients

  • 1/2 unit of cabbage
  • Water to tasty
  • 4 tablespoons of vinegar
  • 1 unit of onion
  • 1 unit of lemon
  • 2 units of boiled eggs
  • 1 tablespoon of sugar
  • Salt to tasty
  • Oregano to tasty
  • 100 grams of mayonnaise
  • 1 unit of carrot

Tags

savory recipe salad easy recipe simple recipe lunch

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