Make this pudding recipe in your Christmas and surprise all your family.
Preparation
2 hours e 15 minutes
Serves
8 people
Difficulty
Fácil
Ingredients
2 units of eggs
1 unit of yolk
300 milliliters of milk
790 grams of condensed milk
1 cup of powdered milk
Butter or margarine to tasty
400 grams of strawberry
4 tablespoons of sugar
1/2 unit of lemon
Strawberries to tasty
How to make
Step 1
In a bowl, add eggs, yolks, milk and beat it all very well. Next, add condensed milk, powdered milk and mix.
Step 2
Transfer the mixture to a greased (with butter) sheet. Place it in a bain-marie and take to a preheated oven at 356°F for 1 hour.
Step 3
Once you remove it from the oven, refrigerate for 1 hour.
Step 4
In a pan, add chopped strawberries, sugar and lemon juice. Turn on medium heat and let it cook until it turns into a jelly. Then let it cool at room temperature.
Step 5
Once it’s cold, place the jelly over the pudding, spread very well.
