APPLE CAKE
Apple cake, super fuffly and melts in your mouth!
Preparation
45 minutes
Serves
6 people
Difficulty
Fácil
Ingredients
3 units of eggs
150 grams of sugar
80 grams of butter or margarine
1 cup of milk
160 grams of wheat flour
3 units of apples
1 tablespoon of baking powder
Butter or margarine to tasty
Wheat flour to tasty
How to make
Step 1
In a bowl, add the eggs, sugar and mix very well. Next, add melted butter, milk, wheat flour and mix again.
Step 2
Add the chopped apple and incorporate. After that, add the baking powder and mix slightly.
Step 3
Transfer to a greased and floured sheet and spread it well.
Step 4
Take to preheated oven at 356°F for 35 minutes.
