Have you ever had a burrito? This recipe is very easy and will surprise you.
Preparation
40 minutes
Serves
4 people
Difficulty
Fácil
Ingredients
5 units of cherry tomatoes
1/2 unit of onion
30 grams of olives
salt to tasty
pepperoni to tasty
black pepper to tasty
100 grams of bacon
1 tablespoon of butter or margarine
2 units of garlic cloves
3 units of eggs
4 tablespoons of milk
8 units of tortillas
cheddar cheese to tasty
1 tablespoon of mayonnaise
3 tablespoons of condensed milk
How to make
Step 1
Chop 5 diced cherry tomatoes, ½ onion and 30g pitted green olives. Transfer everything to a container, then add salt to taste, black pepper to taste and pepperoni to taste. Mix very well and set aside.
Step 2
In another container, add 1 tablespoon of mayonnaise and 3 tablespoons of condensed milk. Mix well.
Step 3
In a skillet, add 100g of chopped bacon. Fry very well and set aside.
Step 4
In a bowl, add 3 eggs, salt to taste and 4 tablespoons of milk. Beat everything very well.
Step 5
In the pan, place 1 tablespoon of butter and 2 cloves of garlic. As soon as the garlic has a light frying, add the beaten egg and let it cook.
Step 6
Heat the dough slightly in a skillet, so that it softens and becomes easier to handle. It is very important that the fire is low to avoid the risk of burning.
Step 7
To assemble, take the dough, add the tomato, egg, bacon, mayonnaise sauce and cheddar cheese on top. Close this way and set aside.
Step 8
Repeat this process until all ingredients are gone. Then fry until lightly browned.
